Flower Properties
| Property | Value |
|---|---|
| English Name | Japanese Camellia |
| MainColor | White |
| PlantType |  Shrub |
| Growth Type |  Cultivated |
| Season | |
| ImageUrl | Camellia-001 |
| Photographer | Gita |
| Location | |
| Human Toxicity | Non_Toxic |
Flower Details
Description
Japanese Camellia is an evergreen shrub or small tree known for its glossy, dark green leaves and large, showy flowers that bloom in a variety of colours including white, pink, and red. The flowers are often double and can reach up to 12 cm in diameter.
Distribution
It is native to southern Japan, Korea, and China, and is widely cultivated in gardens around the world, particularly in temperate regions.
Medicinal/Other Uses
✅ In traditional medicine, it has been used for its purported anti-inflammatory and antioxidant properties. The oil extracted from its seeds is used in cosmetics and cooking.
Edibility
Edible - the seeds are used to produce an oil that is safe for cooking.
Human Toxicity
Non Toxic - generally considered safe for human handling and consumption in typical culinary uses.
Pet Toxicity
Non Toxic to dogs and cats - no known toxic effects when ingested by pets.
Active Compounds
Saponins, catechins, theobromine