Flower Properties
| Property | Value |
|---|---|
| English Name | Sweet Violet |
| MainColor | White |
| PlantType |  Herb |
| Growth Type |  Cultivated |
| Season | March |
| ImageUrl | Viola-008 |
| Photographer | DP |
| Location | Abbots Langley |
| Human Toxicity | Non_Toxic |
Flower Details
Description
Sweet Violet is a small perennial plant with heart-shaped leaves and fragrant purple or white flowers. It blooms in early spring and is known for its sweet scent, which is most intense during the evening.
Distribution
Native to Europe and Asia, it has been widely cultivated and naturalised in North America and Australia. It prefers shaded, moist environments such as woodlands and hedgerows.
Medicinal/Other Uses
✅ Traditionally used in herbal medicine for its expectorant and anti-inflammatory properties. It has been used to treat respiratory issues and skin conditions.
Edibility
Edible - flowers and leaves can be used in salads or as a garnish, and are sometimes candied.
Human Toxicity
Non Toxic - generally considered safe for human consumption in moderate amounts.
Pet Toxicity
Non Toxic to dogs and cats - ingestion is not known to cause harm.
Active Compounds
Violin, methyl salicylate, rutin.