Flower Properties
| Property | Value |
|---|---|
| English Name | Golden Yarrow |
| MainColor | Yellow |
| PlantType | |
| Growth Type | |
| Season | August |
| ImageUrl | Achillea-003 |
| Photographer | DP |
| Location | Tring |
| Human Toxicity |
Flower Details
Description
Achillea filipendulina, commonly known as Fern-leaved Yarrow, is a perennial herb characterised by its finely dissected, fern-like leaves and clusters of bright yellow flowers. It typically grows to a height of 60-90 cm and blooms from mid-summer to early autumn.
Distribution
This species is native to the steppes of Central Asia and has been widely cultivated in gardens across Europe and North America. It thrives in well-drained soils and can often be found in sunny locations.
Medicinal/Other Uses

✅ Historically, it has been used for its anti-inflammatory and antiseptic properties, often applied in herbal remedies for wounds and digestive issues. Additionally, it is valued in gardens for its ornamental appeal and ability to attract pollinators.
Edibility
The leaves of Achillea filipendulina can be used as a culinary herb, imparting a slightly bitter flavour to dishes. However, it is not commonly consumed and should be used sparingly.
Human Toxicity

Human toxicity: ingestion of large amounts may cause gastrointestinal discomfort or allergic reactions in sensitive individuals.
Pet Toxicity

Mildly Toxic to dogs and cats - ingestion can result in mild gastrointestinal upset.
Active Compounds
The plant contains flavonoids, essential oils, and tannins, which contribute to its medicinal properties.
